Sunday, September 30, 2012

Meal Plan for October 1-6

Smothered pork chops with cornbread
I may cheat a little on this and just cook the kale in my leftover gravy from last night's dinner.

Taco Cornbread Bake

Pasta Primavera

Almost Stuffed Bell Peppers

Penne Pasta in Cream Sauce


Easy Night:  Pizza or Lasagna

My shopping list this week:

black sliced olives

green pepper

whipping cream

onion

Italian  sausage

white wine

fruit

milk

kale




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