This is one of my family's favorite meals! It is easy and yummy!
You can make your own sauce.
1 cup onion chopped
1cup green pepper chopped
1 Tbs butter/margarine
1 can tomatoes 28 oz. cute up
1 can mushroom-drained
1 can ripe olives-sliced
2 tsp oregano
I use a jar of sauce!!! Easier and faster!! Probably cheaper!
1 LB ground beef-browned and drained
12 oz spaghetti -cooked
2 cup cheddar cheese-8 oz
2 cans cream of mushroom soup-diluted (cream of chicken works well also)
1/4 cup H2O
1/4 cup Parmesan cheese
In large skillet, simmer ground beef and sauce for 10 min. uncovered. Place 1/2 spaghetti in a greased 13 x 9 pan. Top with 1/2 sauce mix. Sprinkle with 1 cup cheddar cheese. Repeat layers. Mix soup and water until smooth. Pour over casserole and sprinkle with parm. cheese, bake uncovered at 350 degrees for 30-35 minutes.
I love this recipe. It is great for when you are having company as well!!